THIS RECIPE FOR A SIMPLE SUMMER SPOON CAKE DRAWS THE JUICES OUT OF BLUEBERRIES THEN POURS THEM ON TOP OF A GLUTEN-FREE CORNMEAL BATTER. IT ISN’T TOO SWEET, AND WHAT IT LACKS IN SLICE-ABILITY AND PORTABILITY, IT MAKES UP FOR WITH TENDERNESS AND JUICINESS. HTTPS://NYTI.M - FACEBOOK.COM

This recipe for a simple summer spoon cake draws the juices out of blueberries then pours them on top of a gluten-free cornmeal batter. It isn’t too sweet, and what it lacks in slice-ability and portability, it makes up for with tenderness and juiciness.

"food OR recipe OR cooking OR re reports that this recipe for a simple summer spoon cake draws the juices out of blueberries then pours them on top of a gluten-free cornmeal batter.

The report adds: It isn’t too sweet, and what it lacks in slice-ability and portability, it makes up for with tenderness and juiciness.

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